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Eastlake Community Council

Friday, April 6, 2007

Sitka & Spruce chef/owner Matt Dillon recieves top national honors


Local restaurant owner and chef Matt Dillon, of Sitka & Spruce, made Food & Wine magazine's annual list of America's Best New Chefs. Only 10 chefs from across the country were chosen out of hundreds of candidates.


Seattle PI: Seattle chef Dillon named one of America's best

Seattle PI's review of Sitka & Spruce: Tiny Sitka and Spruce makes a big splash

Sitka & Spruce's website
Posted by Tim Ahlers at 6:07 PM
Labels: Eastlake News, Restaurants

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